Momma's lemon peppercorn pork tenderloin

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Momma's lemon peppercorn pork tenderloin. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can have Momma's lemon peppercorn pork tenderloin using 4 ingredients and 5 steps. Here is how you can achieve that.

my kids and husband love this :chef

Ingredients and spices that need to be Take to make Momma's lemon peppercorn pork tenderloin:

1. 1 each pork tenderloin
2. 2 tbsp freshly ground black pepper
3. 2 tsp lemon juice
4. 3 tbsp water

Instructions to make to make Momma's lemon peppercorn pork tenderloin

1. mix pepper, lemon juice and water in a Ziploc bag
2. put meat in marinade and place in fridge overnight (can be done before freezing too)
3. preheat oven to 425 and place pork and marinade in a small baking dish
4. cover with tin foil and cook until tender
5. remove tin foil and cook until top is browned

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