Curry Teriyaki Pork Belly

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Curry Teriyaki Pork Belly. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Curry Teriyaki Pork Belly is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Curry Teriyaki Pork Belly is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Curry Teriyaki Pork Belly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curry Teriyaki Pork Belly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Curry Teriyaki Pork Belly is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Curry Teriyaki Pork Belly using 8 ingredients and 3 steps. Here is how you cook it.

It was delicious when I added curry powder to chicken teriyaki, so I tried it with pork.

Recipe by Raby

Ingredients and spices that need to be Take to make Curry Teriyaki Pork Belly:

1. 400 grams Thinly-sliced pork belly
2. 1 clove Garlic
3. 1 tbsp Oyster sauce
4. 1 tbsp Soy sauce
5. 1 tbsp Honey
6. 1 tbsp Vinegar
7. 1 and 1/2 teaspoons Curry powder
8. 1 Vegetable oil

Steps to make to make Curry Teriyaki Pork Belly

1. Cut the pork belly into bite-sized pieces. Grate the garlic and mix with oyster sauce, soy sauce, honey, vinegar and curry powder (for the sauce).
2. Heat vegetable oil in a frying pan and fry the pork belly over high heat until golden brown. Turn off the heat and blot excess oil with paper towels.
3. Turn the heat back on and add the sauce from Step 1. Keep mixing so it doesn't burn. Coat the pork belly with the sauce and it's done.

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Curry Teriyaki Pork Belly. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!