Orange/soy Braised Pork Ribs

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Orange/soy Braised Pork Ribs. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Orange/soy Braised Pork Ribs is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Orange/soy Braised Pork Ribs is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Orange/soy Braised Pork Ribs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Orange/soy Braised Pork Ribs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Orange/soy Braised Pork Ribs using 8 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Orange/soy Braised Pork Ribs:

1. 4 lb country-style pork ribs
2. 1/2 tsp salt
3. 1 1/2 cup fresh orange juice
4. 1/2 cup soy sauce
5. 2 tbsp sugar
6. 2 tbsp finely chopped, peeled fresh ginger
7. 1 tbsp minced garlic (3 cloves)
8. 1/2 tsp coarsely ground black pepper

Steps to make to make Orange/soy Braised Pork Ribs

1. Put oven rack in middle position and preheat oven to 325º F.
2. Sprinkle ribs evenly with salt.
3. Bring all other ingredients to a boil in a roasting pan over moderately high heat, stirring until sugar is dissolved. Add ribs in one layer using tongs, turning to coat, and cover pan tightly with foil.
4. Braise ribs in oven until very tender, about 2 hours.
5. Before serving: Reduce oven temperature to 200º F.
6. Transfer ribs to a baking dish, arranging them in one layer, and keep warm in oven.
7. Skim fat from cooking liquid if desired, then make glaze by boiling liquid, uncovered, and stirring occasionally, until syrupy and reduced to about 3/4 cup - about 15 min.
8. Brush glaze generously on ribs.

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So that's going to wrap this up with this special food Simple Way to Make Homemade Orange/soy Braised Pork Ribs. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!