Savory Baked Pork Chops

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Savory Baked Pork Chops. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Savory Baked Pork Chops is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Savory Baked Pork Chops is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Savory Baked Pork Chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Savory Baked Pork Chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Savory Baked Pork Chops is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Savory Baked Pork Chops using 10 ingredients and 9 steps. Here is how you can achieve that.

Yummy :)

Ingredients and spices that need to be Take to make Savory Baked Pork Chops:

1. 4 each pork loin chops (thick-cut)
2. 20 each Saltine crackers
3. 1 each egg, beaten
4. 2 tbsp milk
5. 2 tbsp butter
6. 2 tbsp all-purpose flour
7. 1 tbsp dried rosemary leaves
8. 1 tbsp rubbed sage
9. 1/4 tsp ground coriander
10. 1/4 tsp black pepper

Steps to make to make Savory Baked Pork Chops

1. Preheat oven to 425°F.
2. Trim pork chops and pat dry with a paper towel. Set aside.
3. Combine egg, milk, and black pepper in a shallow dish, and mix well. Set aside.
4. In a food processor (I use a mini), combine crackers, rosemary, sage, and coriander until blended into fairly fine crumbs. Set aside.
5. Melt butter and pour it into a 13x9x2 baking dish, coating the bottom.
6. With each pork chop, lightly coat in flour (shaking off excess), dip in egg mixture, coat in breading mix, and then placing into prepared baking dish. Arrange pork chops so they don't touch side of dish or other chops.
7. Bake uncovered for 10 minutes.
8. Turn chops carefully to avoid breading coming off.
9. Bake another 10-15 minutes or until juices run clear.

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So that is going to wrap it up for this special food Recipe of Favorite Savory Baked Pork Chops. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!