Crockpot Pork Chops
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Crockpot Pork Chops. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Crockpot Pork Chops is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. They're fine and they look wonderful. Crockpot Pork Chops is something which I have loved my whole life.
Many things affect the quality of taste from Crockpot Pork Chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crockpot Pork Chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Crockpot Pork Chops using 9 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Crockpot Pork Chops:
- 4 Thick cut pork chops
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- 1 Tbs olive oil
- 1 pkg sliced fresh mushrooms
- 1 can cream of mushroom soup
- 1 can cream of chicken
- 3/4 cuo beef broth
- 1 3/4 cup uncooked instant rice
Steps to make to make Crockpot Pork Chops
- Preheat oil over medium high heat.
- Season pork chops with salt, pepper, paprika, and garlic powder
- Brown pork on all sides. Remove pork from pan
- Add broth and soup to same pan and whisk any brown bits in the pan
- Place mushroom in crock pot, then place pork on top. Pour broth mixture over pork
- Cook on low for 6-8 hours
- In the last 30 minutes add uncooked rice.
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So that is going to wrap it up for this exceptional food Simple Way to Make Any-night-of-the-week Crockpot Pork Chops. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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