stir-fry chayote / sayote with ground pork
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, stir-fry chayote / sayote with ground pork. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
stir-fry chayote / sayote with ground pork is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. stir-fry chayote / sayote with ground pork is something which I've loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from stir-fry chayote / sayote with ground pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare stir-fry chayote / sayote with ground pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make stir-fry chayote / sayote with ground pork is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook stir-fry chayote / sayote with ground pork estimated approx 15 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can have stir-fry chayote / sayote with ground pork using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make stir-fry chayote / sayote with ground pork:
- 5 clove garlic
- 100 grams lean ground pork
- 3 tbsp olive oil
- 2 tsp salt
- 1 medium carrot (peeled and sliced)
- 3 medium chayote / sayote (peeled and sliced)
Steps to make to make stir-fry chayote / sayote with ground pork
- heat fry pan in medium heat with olive oil
- Saute garlic until golden brown
- stir fry lean ground pork until 1-2 minutes ( until all sides are cooked / white in color)
- saute the chayote and carrots with the pork.
- season with salt
- cover and cook for another 3-5 minutes in medium low heat or until chayote and carrots reach your desired softness.
- transfer to a serving dish and enjoy :)
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This isn't a full overview to fast as well as very easy lunch dishes yet its good something to chew on. With any luck this will certainly get your imaginative juices flowing so you can prepare tasty dishes for your family members without doing too many heavy meals on your trip.
So that is going to wrap this up for this special food Recipe of Quick stir-fry chayote / sayote with ground pork. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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